Murumuru + Lily - Pressed Facial Serum

This rich, concentrated amber-gold cocoon for your skin is made with slow, proprietary macerations of Easter Lily and Cape Jasmine, known for their high phenolic compounds to support your quest for brighter, firmer skin while combating the appearance of dark spots and hyperpigmentation. This is a radiant, juicy serum that has a phytonutrient profile to target uneven skin tones, sun damage and age-related discoloration, and is fortified by luxurious botanicals to provide exquisite, non-greasy hydration.

Murumuru Butter : High in essential fatty acids, we love Murumuru for its rich, creamy consistency that somehow translates into a dry oil, “vegetable silicone” feel on the skin. It’s wonderful for those suffering from eczema, psoriasis and other similar discomforts as it forms a protective yet gentle barrier on your skin.

Cupuaçu Butter : This citrus + white chocolate scented butter is rich in phytosterols that not only restore the skin’s lipid barrier, but act as useful carriers for the other active ingredients in this pressed serum. 

Pequi Fruit Oil : An edible rich, dark gold oil that is traditionally used to alleviate inflammatory symptoms such as arthritis and digestive issues. Its high levels of carotenoids & phenolic compounds also help target hyperpigmentation. Ours has a distinctive yet pleasant citrusy guava scent profile that is simply divine.

Patauá Oil : Our organic Patauá Oil is wild harvested & cold pressed by a local community in the Brazilian rainforest and has a natural greenish-gold hue with a rich fatty acid composition mainly of Omega 9 (oleic acid). We incorporate this nutritious oil here to combat the effects of aging (sun damage & moisture loss) and more importantly, as an inhibitor of melanin biosynthesis for the treatment of age spots.

Pear Oil : Rich in vitamins C, E, omega-6 fatty acids and other bioactive compounds, this non-comedogenic oil is used here to reduce the appearance of dark spots, brighten your overall complexion and is especially beneficial for those who have acne-prone or oily skins. It also contains natural UV filters to help protect the skin from further sun damage which leads to premature aging.

Plum Oil : Our cold-pressed virgin Plum Oil is organically farmed without any pesticides, is non-GMO, and has no additives or solvents used in its production. This has enabled us to preserve its deep, lustrous golden hue with a distinctive fruity marzipan-like scent. Here, the oil offers bioactive support to reduce the appearance of scars, redness & improve overall skin elasticity.

Easter Lily : Our in-house maceration of this orange-ochre colored flower preserves its high content of quercetin, amino acids and polysaccharides, which are essential in protecting the skin from free radical damage and dehydration. An excellent source of vitamins C & E, Easter Lily helps to brighten the skin as well as increase its overall radiance.

Cape Jasmine : Also known as Gardenia Fruit, we first pound the kernel to break down the walls of the hard protective shell and then macerate the fruit whole to extract all its wonderful active ingredients. Not only is Cape Jasmine high in iridoids & flavonoids that have anti-inflammatory & analgesic properties, it also contains carotenoids, vitamin C and other phenolic compounds that protect skin from oxidative stress.

The Scent : Your first encounter with this pressed serum and all its fruity oils will yield a sweet, slightly herbaceous balsamic note that speaks of profound clarity, freshness and that will awaken the senses. Like a slowly blossoming flower, it then reveals its deep, floral heart and majestic, woody earthiness through Pink Lotus absolute, Angelica Root & Spikenard oils. With every use, this serum reveals more of its complex character, leaving you feeling renewed, invigorated, and deeply nourished. 

• PETA-Certified Vegan & Cruelty-Free
• No Mineral Oil
• No Parabens
• No Phthalates 
• With Organic, Unrefined Murumuru & Cupuaçu Butters
• With Pequi Fruit, Patauá, Blueberry & Plum Oils
• With Slow Infusions of Whole Easter Lily & Cape Jasmine Fruit